All
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Dr Vahid Baeghbali
Food Processing Laboratory Enterprise Fellow
Food and Markets Department
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Dr Judy M. Bettridge
Senior Lecturer in Biostatistics for Food and Agriculture
Agriculture, Health and Environment Department
+44 (0)1634 88 3021
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Julie Crenn
Senior Lecturer in Food Safety
Food and Markets Department
+44 (0)1634 88 3284
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Dr Stacey Duvenage
Lecturer in Food Safety
Food and Markets Department
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Francois Duvenage
Laboratory Manager
Agriculture, Health and Environment Department
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Dr Rania Harastani
Lecturer in Food Safety/Food Innovation
Food and Markets Department
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Clare Hopson
Postharvest Technical Assistant
Food and Markets Department
+44 (0)1732 523 738
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Valerie Pondaven
Food Accelerator Manager
Food and Markets Department
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Professor Delia Grace Randolph
Professor of Food Safety Systems
Food and Markets Department
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Professor Debbie Rees
Professor of Plant Physiology
Food and Markets Department
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Dr Paula Dominguez Salas
Associate Professor of Food-based Strategies for Nutrition
Food and Markets Department
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Tracey Squires
NRI Programme Admin Manager
Food and Markets Department
+44 (0)1634 88 3734
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Dr Hayley Thompson
Molecular Microbiologist
Agriculture, Health and Environment Department
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Professor Nazanin Zand
Head of Department - Food & Markets, Professor in Food Science and Nutrition
Food and Markets Department