Empowerment is a complex, multidimensional concept that cannot be observed directly. Given the interlinkages between gender, nutrition and agriculture, it is important to assess both the effects of...
Fungal diseases pose significant global risks to horticulture, resulting in losses from farm-to-fork. These diseases cause direct losses before harvest, spoil food after harvest and contamination by...
Bob Taylor, the driving force behind England’s largest regional network of farmers’ markets, has been awarded an Honorary Doctor of Science by the University of Greenwich. Over the past two...
Rattail fescue (Vulpia myuros) is an annual grass (i.e. growing from seeds every year) usually emerging in autumn and producing numerous small seeds during the next summer. It originates from the...
The recent report by FAO, NRI and AWARD on the status of women in agrifood systems in sub-Saharan Africa underlines a ‘moral imperative’ as the basis for greater gender equality and empowerment of...
