NRI MSc student Kartheek Kundarapu had a unique opportunity to present his research project at the 17th Agricultural Science Congress held from 20-22 February at the GB Pant University of Science and Agriculture in Pantnagar, northern India. This prestigious event, organised by the Indian National Academy of Agricultural Sciences, brought together over 2000 international delegates to discuss “frontier sciences and technologies in agriculture for a developed India”.
Kartheek delivered both poster and oral presentations at the conference on different themes relating to his work. His oral presentation focused on the innovative use of nanotechnology in fertilisers, while his poster presentation addressed balanced intensive farming, emphasising the balance between organic and synthetic inputs. These presentations were based on his project with Maruthi Gowda, a Professor of Molecular Plant Pathology at NRI.
Kartheek’s project with Professor Maruthi focused on enhancing crop productivity by integrating balanced nutrients, organic inputs and synthetic fertilisers. Specifically, they investigated the effect of nano-fertiliser application on tomato yield in Madanapalle, southern India. The results showed that foliar application of nano-fertilisers significantly improved yield and fertiliser use efficiency compared to traditional methods of fertiliser application. Nano fertilisers are nutrient-rich materials, often in the form of nanoparticles, designed to deliver nutrients to plants in a more controlled and efficient manner. They offer advantages like enhanced nutrient uptake, reduced environmental impact compared to traditional fertilisers. Kartheek’s project demonstrated the potential to harvest over 100 tons per acre, significantly surpassing the usual 20-50 tons achieved by farmers in Madanapalle. These results have led to increasing adoption of the approach developed by Kartheek and Professor Maruthi.
As a student of the MSc Agriculture for Sustainable Development at NRI, this experience is a testament to the programme's commitment to providing hands-on teaching, practical exposure, and mentorship. The programme equips students with a comprehensive understanding of sustainable agriculture practices that consider natural, social, and economic factors. It teaches versatile approaches and strategies that can be applied in diverse contexts worldwide. This conference was a perfect example of the opportunities the programme opens up for its students.
By encouraging students to participate in such events, NRI not only facilitates opportunities for students to share their knowledge. It also opens up a world of networking opportunities while helping students to hone essential communication and presentation skills.
‘The invitation to the conference was a highlight for me. The conference provided invaluable networking opportunities and opened doors for my future startup company. I was thrilled to be recognised and awarded for my work,’ Kartheek said. Reflecting on his MSc program experience, he added, ‘The support and mentorship from NRI have been instrumental in preparing me for such opportunities. I am grateful for the platform the MSc Agriculture for Sustainable Development programme has provided.’
The conference brought together leading scientists and experts to explore the latest advancements and innovations that will transform food production, marketing and consumption in India. It showcased the latest research and development in agriculture, highlighting breakthroughs with the potential to propel India to global leadership in agricultural production. For Kartheek, it was a glimpse into the future of his country and an inspiring vision of how he could contribute to shaping that future.
Kartheek’s experience at the conference and his research project have reinforced the value of his training on the MSc programme and its real-world applications. ‘The MSc program at NRI is not just about academic learning. It is about preparing students to make a real impact in the world. I look forward to continuing my journey in sustainable agriculture and contributing to the global efforts in building climate resilience and promoting sustainable farming practices,’ he remarked.